MicroDried® ingredients work great in confectionary applications – including enrobing, panning, inclusions for fillings, bars, coatings and toppings for bark, truffles and more. MicroDried ingredients are 100% whole fruit or vegetable with no added ingredients, are low in moisture, and certified Ready-to-Eat. Our fragments give texture and piece identity for bark surfaces. Our whole powders disperse evenly for a coating, and can also be used in a variety of other chocolate applications to give a bright pop of color and flavor. Our whole pieces sustain their structure in our process so that they can easily be dipped or coated.
